Cheesecakes With Cottage Cheese Delicious Food Recipes

Cheesecakes with cottage cheese

Cheesecakes with cottage cheese Delicious Food Recipes
Cheesecakes with cottage cheese Delicious Food Recipes

Cottage cheese is definitely one of the important foods for the normal growth and development of our children Cheesecakes With Cottage Cheese Delicious Food Recipes. But not all children are ready to voluntarily eat cottage cheese; arguments about the benefits of products rarely work on them. If you are facing a problem of how to feed your child with cottage cheese, then it’s time to bake cottage cheese cakes.

Little gourmets will surely like these ruddy lush suns, and adults will be happy to feel like children again and return to school or kindergarten, where for an afternoon snack they gave the cherished cheesecake with a mug of milk. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Cheesecakes are prepared simply and do not require any super-complicated manipulations, so that even a hostess who is ignorant of culinary intricacies can cope with their preparation. Only now, they cook for a relatively long time: 2 hours 50 minutes. This is due to the fact that the dough must lie down and rise. Cheesecakes With Cottage Cheese Delicious Food Recipes.

But you can watch a couple of episodes of your favorite TV series during this time. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Ingredients

  • milk 200 ml
  • flour 400 g
  • butter 60 g
  • sugar 50 g
  • fresh pressed yeast 30 g
  • egg yolk 2 pcs
  • salt 1/2 tsp
  • cottage cheese 230 g
  • egg 1 pc.
  • flour 1 tbsp. a spoon
  • raisins 30 g
  • egg yolk 1 pc.
  • water 1 tbsp. a spoon

You can use cottage cheese for the filling of any fat content.

I always use only fresh pressed yeast for making yeast dough. The dough with them turns out to be completely different – it is softer, lighter and more tasty. You must try this once and then you will definitely understand what I am talking about. But, if you could not find fresh yeast, then it is easy to replace it with dry one. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Dry yeast in this case will need 1.5 tsp or 10 grams. But it’s important to remember one thing before you start making yeast dough: yeast is always worth checking! Dissolve a small amount of yeast with warm water, add a pinch of sugar and wait a little. Did a “hat” appear on the surface of the water? This means that the yeast is working and you can start making the dough. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Raisins can be replaced with any other dried or candied fruit.

From this amount of ingredients, 8-10 cheesecakes are obtained. Cheesecakes With Cottage Cheese Delicious Food Recipes.

We prepare the ingredients for making cheesecakes with cottage cheese: we carefully weigh all the products. We take out the butter from the refrigerator in advance, about half an hour before kneading the dough – it should be at room temperature. We separate the yolks from the whites in the eggs, we will not need the latter in this recipe. Cheesecakes With Cottage Cheese Delicious Food Recipes.

I advise you to store proteins in the refrigerator in a tightly closed jar or container, you can put them in the freezer, where they can be stored for up to six months. Well, you can make a snow-white biscuit out of them. Rinse the raisins thoroughly and dry them with a paper towel. If the raisins are too dry, then soak them in hot water for 10 minutes Cheesecakes With Cottage Cheese Delicious Food Recipes.

Cheesecakes With Cottage Cheese Delicious Food Recipes. We prepare the dough, for this we slightly heat the milk. It is important not to overheat it – the temperature should not exceed 40 degrees. Otherwise, the yeast will simply die. In a large container, mix the crumbled yeast, milk, sugar and 100 g of wheat flour.

Mix everything thoroughly with a whisk or fork, cover with a towel and put it in a warm, but by no means hot place, for 15-20 minutes. Cheesecakes With Cottage Cheese Delicious Food Recipes.

During this time, the dough doubles in size.

Add egg yolks, butter and salt to the matched dough. Mix with hands or a spoon.

Cheesecakes with cottage cheese Delicious Food Recipes

Gradually adding flour, knead the dough. You may not need all the flour, so add it a little at a time, kneading the dough well. The dough should gather into a ball and stop sticking to your hands. The process of kneading the dough can be entrusted to a bread maker or food processor using a special nozzle for this.

Cheesecakes With Cottage Cheese Delicious Food Recipes. We transfer the dough to a clean bowl, cover with a damp towel or tighten with cling film and put it in a warm place for 1.5-2 hours.

The dough should at least double in size. When working with yeast dough, it is worth remembering a few rules: firstly, the dough should not be placed in a too hot place, otherwise the yeast will die; secondly, you should not take more yeast than indicated in the recipe; thirdly, you should not greatly increase the proofing time. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Cheesecakes With Cottage Cheese Delicious Food Recipes. Failure to follow these simple rules will lead to the fact that you get baked goods with a pronounced taste and smell of yeast.

Cheesecakes With Cottage Cheese Delicious Food Recipes. While the dough is coming up, prepare the filling for the cheesecakes. To do this, we punch the cottage cheese with an immersion blender until smooth or wipe it through a sieve. Add the egg, flour and raisins to the curd and mix everything well with a fork. Cheesecakes With Cottage Cheese Delicious Food Recipes.

I never add sugar to cottage cheese when making cheesecakes or cheesecakes. For me sugar interrupts the taste of cottage cheese, besides the addition of sugar makes the cottage cheese thinner and requires more flour. But if such a filling seems savory to you, then you can add 1-2 tbsp. tablespoons of sugar or prepare a filling from curd mass. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Cheesecakes With Cottage Cheese Delicious Food Recipes. On a lightly floured work surface, lay out the dough that has come up and slightly knead it. Divide the dough into 8 pieces of equal size. You can divide it into 10-12 pieces, then there will be more cheesecakes, but they themselves will be smaller.

Cheesecakes With Cottage Cheese Delicious Food Recipes.

We make a ball from each part and put it under a towel so that the dough does not wind out. Cover the baking sheet with baking paper. We take one ball of dough, make a cake out of it and, using our fingers or the bottom of a glass, make a depression in the center, which we fill with 1 tbsp. spoon of filling. Cheesecakes With Cottage Cheese Delicious Food Recipes.

We spread the cheesecake on a baking sheet and do the same with the remaining dough and filling. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Leave the cheesecakes to come up a little while the oven heats up to 180 ° C. Lubricate the cottage cheese cakes with a mixture of yolk and water and put them in the oven for 20-25 minutes. The cheesecakes should be browned and not only tasty, but also very attractive. Cheesecakes With Cottage Cheese Delicious Food Recipes.

Cheesecakes with cottage cheese Delicious Food Recipes
Cheesecakes with cottage cheese Delicious Food Recipes

Cheesecakes With Cottage Cheese Delicious Food Recipes. The cheesecakes with cottage cheese are ready. We serve them with milk or cocoa for an afternoon snack or we take the child with us to school. And while he is at school, you can indulge in cheesecakes with tea yourself. Eliminate your appetite. Cheesecakes With Cottage Cheese Delicious Food Recipes.